|
|
|
September 03, 2010 | Ukiah Brewing Company & Restaurant | Restaurant
|
|
|
|
| |
Cuisine The focus is on fresh, flavorful and healthful, using meat and vegetables grown on organic farms (local whenever possible), and fresh wild-caught fish (never farmed). The menu is designed to complement our delicious ales and lagers.
Menu Browse our regular menu. Here are the nightly dinner specials (usually posted after 4:30pm, if earlier, you might be viewing last night's specials):
QUOTE OF THE DAY:
"I am getting pretty good at running diff and patch now."
- Jeff Merkey
|
|
|