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Where? 102 S. State St., in Ukiah, at the corner of State and Perkins. From Highway 101, take the Perkins St. Exit and go until you come to the main crossstreet, State St. the Mendocino County Courthouse is on the right, Ukiah Brewing Company & Restaurant is on the left. Parking is allowed in the County Parking lot next to the Brewery only after 5pm or anytime on weekends.
When? Restaurant hours are:
Sunday - Thursday from 11:30am - 9pm;
Friday & Saturday from 11:30am - 9:30pm;
dinner (including nightly dinner specials) is available after 5pm.
Who? Josh Hyland: Most nights will find Chef Josh Hyland behind the kitchen counter, producing special menu items and masterfully preparing Ukiah Brewing Company's menu for our diners. A graduate of Great Lakes Culinary Institute, Josh refined his skills at the reknowned Boathouse Restaurant in Traverse City, Michigan before moving to Ukiah in 2005 -- returning to his roots -- his great-grandmother is Molly Orr, a celebrity in the area in the 1930s.
What? Browse our regular menu. Here are the nightly dinner specials (usually posted after 4:30pm, if earlier, you might be viewing last night's specials):
| Soups |
Potato Leek, Beet Borsht (VEGAN)
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Nightly Specials
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Appetizer: Beer Battered Mushroom Skewers with Ranch...10.00
Fresh Gnocchi in a White Wine Pesto Sauce with Parmesan...17.00 try with a Sunhouse Amber
Pecan Crusted Scallops Over Mashed Potatoes And Veggies With A Herb De Provence Butter Sauce...22.00 try with a Pilsner Ukiah
Blackend Chicken California Salad With Bacon, Cucumbers, Avocado, Gorgonzola, Onions, Tomatoes Tossed In House Dressing Over Mixed Greens...13.00 try with a Lunar Harvest Ale
Grilled Chicken Alfredo With Roasted Red Peppers, Broccoli, Onions, Mushrooms And Pecans...20.00 try with a Liberator
Baked Potato With Sour Cream And Green Onions...16.00 try with a Sunhouse Amber
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| Desserts | | Cheesecake: Amaretto, Chocolate, Espresso, Lemon Raspberry, New York, Very Berry | | Sorbet: Cantalope, Melon | | Ice Cream: Banana, Lemon Chip, Porter, Vanilla | | Plus: Chocolate Banana Bread Pudding, White and Dark Chocolate Mousse Cake | |